Nutrition for Seniors: Tips for Healthy Eating as You Age




As we age, our bodies change, and so do our nutritional needs[4]. A 20-year-old's body and a 60-year-old's body have different requirements[4]. Metabolism slows down, requiring fewer calories, but the need for certain nutrients increases[4]. Therefore, it's vital to choose foods that offer the best nutritional value[4]. Here's what seniors need to know about healthy eating to maintain their well-being.


### Understanding the Changing Nutritional Needs


As you get older, changes in your body result in lower energy (calorie) requirements[5]. It becomes increasingly important to get the right amounts of certain vitamins and minerals[5]. Making suitable lifestyle choices that include healthy eating may also prevent some health problems[3].


### Key Nutrients for Seniors


*   **Protein:** Adults lose up to 50% of their muscle mass between ages 40 and 80[1]. Dietary protein helps maintain and build muscle, making it an essential nutrient[1]. Aim for 25-30 grams of protein at each meal[1]. Good sources include low-fat dairy, meat, seafood, and poultry[1]. Plant-based options include whole grains, seeds, nuts, beans, and lentils[1].

*   **Fiber:** Fiber is a carbohydrate that regulates the digestive system and can reduce the risk of heart disease, type 2 diabetes, and certain cancers[1]. The recommended daily intake for adults aged 51-71+ is 30 grams for men and 21 grams for women[1]. Fiber-rich foods include bananas, black beans, apples, quinoa, whole-grain bread, cabbage, and almonds[1].

*   **Vitamins and Minerals:** Vitamins and nutrients such as Calcium, Vitamin B, and Vitamin D can help in maintaining bone density while also promoting overall health[2]. Dairy products, leafy vegetables, fish, and cereals can help the elderly in adding essential vitamins to their daily diet[2].

*   **Calcium:** Osteoporosis is a major health issue for older people, particularly women[5]. Good sources of calcium are dairy products such as milk, cheese, and yogurt[5]. Calcium is also found in canned fish with bones, such as sardines, green leafy vegetables (such as broccoli, cabbage and spinach), soya beans and tofu[5].

*   **Iron:** You should eat plenty of iron-rich foods to help keep up your body's store of iron[5]. The best source of iron is red meat[5]. It can also be found in pulses (such as peas, beans, and lentils), oily fish such as sardines, eggs, bread, green vegetables, breakfast cereals with added vitamins[5].


### Healthy Eating Habits for Seniors


1.  **Plan Your Meals:** Planning meals every week allows for better control over what you eat and helps maintain a healthy diet[2]. This also encourages including healthy snacks[2].

2.  **Hydrate:** Drink water with meals and eat water-rich foods[1]. The National Academy of Medicine recommends 9 to 13 cups of fluid daily for healthy adults aged 19 years and over, unless you are on a fluid-restricted diet prescribed by your health care provider[1]. Water-rich foods include watermelon, cucumbers, lettuce, strawberries, tomatoes, celery, and low-sodium soups, broths, and stews[1].

3.  **Eat more whole foods:** Healthy eating habits for older adults include eating more whole foods[1]. The healthiest foods are whole foods, typically found on the perimeter of the grocery store in the produce, meat, and dairy sections[4].

4.  **Limit Sodium:** Excess sodium can cause the body to retain too much fluid, leading to high blood pressure[1]. The American Heart Association recommends no more than 1,500 mg of sodium per day for most adults, especially those with high blood pressure[1]. Reduce sodium intake by limiting processed foods and seasoning food with herbs and lemon juice instead of salt[1].

5.  **Choose Healthy Fats**: Focus on cutting off saturated fats as they can lead to high cholesterol levels[2]. Include foods that contain healthy fats such as avocado, olive oil, fish, etc[2].

6.  **Eat Fiber-Rich Foods**: Incorporating fiber-rich foods in their daily diet can prove to be one of the best home remedies for constipation among seniors[2].

7.  **Fruits & Veggies**: Seniors need to include at least 5-6 fruits and vegetables in their daily diet, so that their body can receive the ideal quantity of proteins and nutrients[2].

8.  **Reduce Sugar Consumption**: Although seniors love indulging in delicious, sugary treats, they may need to cut down on their overall sugar consumption[2].


### Additional Tips


*   **Nutrition Labels:** Check nutrition labels to ensure food does not contain added fats or sugar[2].

*   **Recommended Servings:** Eating the right amount of food for your age and body helps you maintain a healthy weight[4]. USDA's MyPlate Plan has guidance on nutrition and daily activity specifically for adults age 60 and older[4].

*   **Address practical Barriers to access to healthy foods**: No time for meal planning? Consider investing in a meal kit delivery service to bring nutritious ingredients and recipes, or prepared meals, straight to your doorstep[1].

*   **Resources for Recipes**: To create your healthy-eating meal plan, start by finding nutritious recipes and make a shopping list[1]. Some good resources for recipes are MyPlate Kitchen, SNAP-Ed Recipes, and Healthy Aging Recipes from EatingWell Magazine[1].


By following these guidelines, seniors can ensure they receive the necessary nutrients to maintain their health, energy, and overall quality of life as they age.

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